Christmas Party Menu

Three Courses £19.95

To Start

Spiced Red Lentil & Sweet Potato

Warm Bread Roll & Butter

Creamy Pan Fried Mushrooms

in a White Wine & Stilton Cheese Sauce with Bread & Butter

Chicken Liver Parfait

Crisp Toast, Sweet Onion Chutney, Pea Shoots

Smoked Salmon & Prawn Timbale

Filled with Prawns in Marie Rose Sauce with Granary Bread

Main Course

Choose from a Selection of Succulent Meats

With a choice of freshly steamed or roasted seasonal vegetables, homemade Yorkshire puddings, gravy and oven-baked stuffing

Roast Turkey

Honey Roasted Gammon

Crackled Loin of Pork

Alternatives from the Kitchen served to the Carvery:

Salmon en Croute

with Mustard & Dill Sauce

Mediterranean Vegetable & Goats Cheese Wellington

To Finish

Christmas Pudding

with Brandy Sauce

White Chocolate & Raspberry Cheesecake

with Vanilla Ice Cream

Black Forest Roulade

with Vanilla Ice Cream

telephone

01664 840275