Lunch

2 Courses £12.95 3 Courses £14.95

(In order to qualify for this deal each person must order a main course)

To Start

Soup of the Day

Warm Crusty Bread

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Pan Seared Pigeon Breast

Smoked Bacon Salad

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Classic Prawn Cocktail

Marie-Rose Sauce

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Salmon lime & coriander fishcake

sweet chilli dip. (£2 Supp)

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Baked field mushroom

stuffed with rarebit & caramelised shallots

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Main Course

10oz Rump Steak

Traditional Garnish & Chunky chips (£3 Supp)

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Hand battered Fish “n” chips

mushy peas & chunky tartar sauce

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Wild Mushroom risotto

topped with dressed leaves & truffle oil

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Roasted Leicestershire breast of Chicken

Creamy Mash, Fresh Greens, Dianne Sauce

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Slow Roasted Belly of Pork

Black Pudding Mash, Red cabbage & Cider Gravy

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Dessert

Cheesecake of the Day

locally sourced ice cream.

Vanilla & mascarpone crème Brulee

hand made vanilla shortbread

Sticky toffee pudding

vanilla ice cream & toffee sauce

Apple Crumble

Vanilla Custard

telephone

01664 840275